Discover the authentic taste of Italy with La Molisana Penne Rigate No. 20, a pantry essential for lovers of Mediterranean cuisine. Crafted from premium durum wheat semolina, these ridged penne are perfect for capturing every drop of your favourite sauces.

A versatile pasta, Penne Rigate No. 20 shines in classic baked dishes like mozzarella, tomato, and Parmesan gratins, where the golden, crunchy top releases irresistible aromas of Italian tradition. Alternatively, savour it in a light and vibrant recipe with diced peppers, creamy buffalo mozzarella, and red onion, finished with a drizzle of extra virgin olive oil, fresh basil, and a pinch of dried chilli for a spicy kick.

Key Features:

• Made with high-quality durum wheat semolina
• Perfect for baked pasta dishes or simple, fresh recipes
• Ridged surface ideal for holding sauces
• A staple for authentic Mediterranean cooking

Ingredients: Durum wheat semolina pasta. Contains gluten. May contain traces of eggs.

Elevate your meals with La Molisana Penne Rigate No. 20 – the perfect balance of flavour, texture, and Italian craftsmanship.