La Molisana launches the new line of  wholemeal pasta in 2016 and conquers the market in a short time. To date we are at the top of the rankings of consumer satisfaction because we offer a product, obtained from  100% Italian stone hulled wheat , which combines the pursuit of well-being and in particular the richness of fibres, with a delicate taste, so much so that it deserves a mention by  Dissapore in 2017  which gives us  a taste score of 8.5!