This Product is Non HFSS
Stone Oven Part-Baked Baguette
Plant Based
Vegetarian Society Approved - Vegan
Bake in 10 minutes at 210°C in a Fan Oven
Baked in Goodness
Made with Leaven
- Suitable for Vegans
- Suitable for Vegetarians
Packaged in a protective atmosphere.
Ingredients and Allergens
Wheat Flour (64%), Water, Leaven (3.1%) (Water, Durum Wheat Flour, Yeast), Natural Flavouring, Wheat Gluten, Salt, Yeast, Malted Wheat Flour, Antioxidant: Ascorbic Acid
Potential traces of Milk and Soya due to manufacturing methods.
For allergens, including Cereals containing Gluten, see ingredients in bold.
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