Our fruit waters are simply pressed fruit that has been shaken up with spring water and popped into small recyclable carton with a paper straw. All Cawston Press' fruit juice is picked & pressed and never made with concentrate juice. We harvest the best apples and ripest juicy Alphonso mangoes, whilst they are brimming with flavour, we press them and then we blend them with spring water. These drinks are 60% pressed juice, and they are school approved.

Original Recipes, Pressed Fruit Shaken up with Water, Now with Paper Straws, No Added Sugar - Naturally Occurring Sugar from Fruit, School Approved, No Sweeteners or Flavourings

United Kingdom

52% Pressed Apple Juice, Still Water, 8% Mango Puree, Antioxidant: Ascorbic Acid